Description
Golden, crunchy ring-shaped pasta filled with cheese or halal-approved savory options, air-fried to perfection. A quick and healthy snack that delivers a satisfying crisp without deep frying.
Ingredients
18 oz refrigerated cheese-filled tortellini
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon Italian seasoning
1/2 teaspoon paprika
1/2 teaspoon salt
Instructions
Preheat air fryer to 400°F (205°C)
Place tortellini in a large bowl
Drizzle olive oil over tortellini and toss until evenly coated
Sprinkle with garlic powder, Italian seasoning, paprika, and salt
Carefully arrange torrellini in a single layer in the air fryer basket
Air fry for 8 minutes, then flip and cook an additional 5-7 minutes until golden and crispy
Notes
If using frozen tortellini, increase cooking time by 2-3 minutes. Verify tortellini packaging for pork/ham/bacon content. Serve warm with marinara or garlic aioli as dipping sauce. Store leftover in air-tight container up to 3 days.
Nutrition
- Serving Size: 1 tortellini
- Calories: 120
- Sugar: 0.5g
- Sodium: 180mg
- Fat: 5g
- Saturated Fat: 1.5g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg